ERICH AUMÜLLER is a cook who cooks with love. In the Fischgasthof Aumüller regional delicacies and seasonal products are offered. Erich Aumüller has been an award-winning and trained must sommelier.
We like to take care of our guests in a cozy and familiar atmosphere. Erich Aumüller uses game products from his own hunt and Danube fish from our own fish water (own water rights on the Danube).