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Telefon/Fax (+43) 07286 7216 | A-4131 Obermühl 13 | info@fischgasthof.at

phone/fax (+43) 07286 7216 | A-4131 Obermühl 13 | info@fischgasthof.at

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In the idyllic Upper Danube Valley, where the Kleine Mühl flows into the Danube. You can expect the hospitality of the people and the great landscape of water, stone and forest. Follow the charming hiking trails, discover the nature trail Schlögener Schlinge, climb the observation tower Kirchberg, visit the wildlife park Altenfelden, take a ride on the Viking ship on the Danube or just relax! You can also get fishing tickets here.

THE GASTHOF AUMÜLLER in Obermühl is right in the middle of the bike path between Passau and Linz, so it's ideal for the overnight stay after the first stage! You can also use the car ferry Kobling - Obermühl, operated by the Fischgasthof Aumüller.

We are looking forward to your visit!

spring delicacies

  • WILD GARLIC CREAM SOUP with bread croutons and icing
    € 3.70
  • CHEESE BÄRLAUCH SPAETZLE with ham, cheese and wild garlic, served with salad
    € 9,00
  • CARROT CHEESE BÄRLAUCH LAIBCHEN with parsley potato, sauce tartare and salad
    € 9.20
  • NOODLES WITH SCAMPI Pasta with prawns fried in garlic olive oil
    € 9.50
  • FISH GRILL PLATE, DIFFERENT FISH FILLETS with parsley potato, fresh vegetables and salad
    € 13.80

* Typographical and printing errors reserved | Dear Guest! Information on ingredients in our food that could cause allergies, you will receive on request from our service staff! Repairs can lead to a price increase.

fishy delicacies

  • SALMON TROUT FILET FRIED on wild garlic cream noodles with salad
    € 13.80
  • RAINBOW TROUT FRIED with parsley potato, garlic butter and salad
    € 12.50
  • DANUBE FISH FRIED (SELF-CATCHED) with potato, tartar sauce and salad
    € 11.50
  • FRIED ZANDERFILET with parsley potato, herb butter and salad
    € 11.80
  • WELSFILET FRIED with fried potatoes, fresh vegetables and salad
    € 11.00


Erich Aumüller is a cook who cooks with much love. Fischgasthof Aumüller offers regional delicacies and seasonal products. Since 2007 Erich Aumüller has been awarded and trained must sommelier. In a cozy and familiar atmosphere, we take care of our guests. Erich Aumüller uses game products from his own hunting and Danube fish from his own fish water (own water rights on the Danube).

Our cider cellar is right next to the Danube (as well as the inn) and can accommodate about 50 people. In our Mostkeller we offer fine Jausenspezialitäten from the region and a cozy atmosphere. Group leaders are possible from 12 people. Please reservate!

We ask for reservation.

  • Mo, Fr, Sa + So from 10-24 o'clock
  • warm kitchen from 10-20 o'clock
  • Jausenkarte all day
  • may/june, tuesday closed
  • july/august, open 7 days

phone/fax (+43) 07286 7216
email: This email address is being protected from spambots. You need JavaScript enabled to view it.

We are happy to process your request!

A-4131 Obermühl 13